Restaurant & Bar -
Sunday Lunch Menu
Below is a sample of our Sunday Lunch Menu. Sunday Lunch is served on the first Sunday of the month.
This menu changes monthly.
3 Courses £19.95 | 2 Courses £15.95
Fathers' Day Menu
Starters
White Onion Soup With Brie
Dorset Crab On Toasted Sour Dough
Pressed Ham Hock, Pineapple Pickle, Soft Cooked Egg
Prawn And Sesame Toast, Cucumber Salad
Main Course
Slow Cooked Shoulder Lamb, Garlic And Rosemary
Roast Corn-fed Chicken, Lemon And Thyme
Fillet Of Salmon, Hollandaise Sauce, Orange And Dill
Risotto Of Beetroot, Blue Cheese And Apple
(All main courses are served with fresh market vegetables and potatoes)
Desserts
Dark Chocolate Mousse, Baileys Ice Cream And Praline
Raspberry Pavlova, Honey And Crème Fraiche
Strawberry Sorbet
Farmhouse Cheeses
Freshly Brewed Coffee or Tea £2.25
(Or please ask for our Speciality Coffee & Teas)