Restaurant & Bar -
Sunday Lunch Menu

Below is a sample of our Sunday Lunch Menu. Sunday Lunch is served on the first Sunday of the month.

This menu changes monthly.

 

3 Courses £19.95 | 2 Courses £15.95

Fathers' Day Menu  

Starters

White Onion Soup With Brie

Dorset Crab On Toasted Sour Dough

Pressed Ham Hock, Pineapple Pickle, Soft Cooked Egg

Prawn And Sesame Toast, Cucumber Salad

 

Main Course

Slow Cooked Shoulder Lamb, Garlic And Rosemary

Roast Corn-fed Chicken, Lemon And Thyme

Fillet Of Salmon, Hollandaise Sauce, Orange And Dill

Risotto Of Beetroot, Blue Cheese And Apple

(All main courses are served with fresh market vegetables and potatoes)

Desserts

Dark Chocolate Mousse, Baileys Ice Cream And Praline

Raspberry Pavlova, Honey And Crème Fraiche

Strawberry Sorbet

Farmhouse Cheeses

Freshly Brewed Coffee or Tea     £2.25
(Or please ask for our Speciality Coffee & Teas)

 
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